About Fundy Restaurant

A Digby waterfront institution serving fresh local seafood, pasta dishes, premium steaks, and expertly prepared sushi since the 1970s. Overlooking Digby Harbour and the Annapolis Basin, Fundy Restaurant offers family dining with a patio, kids menu, and full bar.

Features & Highlights

🍽️ Fresh local seafood and sushi
🍽️ Waterfront patio with harbour views
🍽️ Family-friendly with kids menu
🍽️ 120-foot outdoor balcony overlooking the marina
🍽️ Open year-round with seasonal hours

Detailed Information

Overlooking the tranquil waters of Digby Harbour on Nova Scotia's magnificent Bay of Fundy, Fundy Restaurant has been a cherished dining destination since the 1970s. Located at 34 Water Street at the heart of Digby's waterfront boardwalk, this family-friendly establishment has earned its reputation as the "Scallop Capital of the World" with 1,104+ Google reviews and a solid 4.3-star rating. As part of the renowned Fundy Complex, the restaurant offers casual dining with an emphasis on the freshest local seafood, from scallops fresh off the grill to live lobster plucked straight from the tank. With its 120-foot outdoor balcony overlooking the Annapolis Basin, Fundy Restaurant provides an authentic Digby dining experience that combines spectacular waterfront views, warm Maritime hospitality, and a diverse menu that extends far beyond seafood to include pasta dishes, premium steaks, and even expertly prepared sushi.

Practical Information

Address & Location
34 Water Street, Digby, NS B0V 1A0
Located directly on the Digby waterfront boardwalk, adjacent to the Digby Ferry Terminal and the Dockside Suites. The restaurant is a short walk from the Digby Pines Golf Resort & Spa and the Admiral Digby Museum. Free parking is available in the municipal lot adjacent to the building.

Hours of Operation
The restaurant operates on seasonal hours:

  • May through October: Daily, 8:00 AM – 9:00 PM (breakfast available during peak season)
  • November through April: Daily, 11:00 AM – 8:00 PM

Hours may be extended during summer months and special events. It's advisable to call ahead during the shoulder seasons (May and October) to confirm.

Price Range
Appetizers: $8–$15
Main courses: $15–$35
Seafood platters: $22–$35
Sushi rolls: $10–$18
Kids menu: $8–$12
The restaurant offers good value, particularly for the generous seafood portions.

Reservations
Reservations are recommended during the peak summer season and for large parties. Walk-ins are welcome, particularly on the spacious patio. The restaurant can accommodate groups and offers private dining for special events through the Fundy Complex.

Parking
Free public parking is available in the Digby Waterfront Municipal Lot directly across from the restaurant. Additional parking is available along Water Street and at the Digby Ferry Terminal. During the Wharf Rat Rally (Labour Day weekend), parking is extremely limited — arrive early or consider walking from your accommodation.

Payment
Major credit cards and debit accepted.

Fundy Restaurant remains a cornerstone of the Digby dining scene, offering a winning combination of fresh seafood, wide waterfront views, and family-friendly service that has stood the test of time. Whether you're arriving on the ferry from Saint John, exploring the Fundy coastline, or seeking a satisfying meal with a view, this Digby institution delivers a genuinely enjoyable Maritime dining experience.